a piece of meat roasted or for roasting and of a size for slicing into more than one portion
negative criticism
cook with dry heat, usually in an oven; "roast the turkey"
subject to laughter or ridicule; "The satirists ridiculed the plans for a new opera house"; "The students poked fun at the inexperienced teacher"; "His former students roasted the professor at his 60th birthday"
(meat) cooked by dry heat in an oven